I think this is going to be one of them this year! Yes, absolutely, although I recommend using unsalted butter so that you have complete control of the salt content in this dish. Add onions, sauteing until translucent and soft, approximately 5 minutes. I cant wait to make it again this year. i meant make it using just peas, no corn. Im not sure what a crockpot I have tried a lot of recipes but this one is the best!!! This recipe is the best ever! Stove top? Everyone loved it. Webswadleys cream corn recipe. 3 Add all the corn kernels, corn pulp and juices, salt, and pepper, stirring to combine. BUT..YOU Nailed It!! 
Step. I was hoping someone asked that. Add corn kernels and stir corn in until it is distributed evenly in the cream mixture. I make this every year, its delicious and does reheat well. Thoughts? This recipe is tailored for the slow cooker method. I make it every Thanksgiving its such a hit with everyone! 
When it came time to add the butter and cream cheese, I stopped at 2 sticks and 2 8 oz. do you think you could make this using peas? Thanks for the tasty recipe!! I recommend using your best judgment for freezing and reheating. Unfortunately, without further recipe testing, I cannot answer with certainty. This was damn delicious with beef tenderloin and mashed baby reds for Christmas dinner. 3. Do you think a 7 qt crock would be to big to cook this in? How would you do this in the oven? BUT..YOU Nailed It!! OK So my daughter recently broke my crock pot. Recipe gently adapted from and with thanks to. Im going to have to see if I can sneak this past my husband! ivy. I need to get the fresh thyme and grated Parmesan cheese. {originally published 11/20/13 notes and photos updated 10/8/21}, Filed under: Recipes, Side Dishes, Slow Cooker, Vegetables. As soon as its smooth and creamy, its done. I would like to make it for New Years. Im thinking about making it with 1/2 tsp of maple syrup. Your Slow Cooker Creamed Corn sounds like heaven! I love it when someone decides to change up a recipe. Could you substitute frozen corn? From the picture it looks like there is cheese melted on top, is there?? Happy to read you enjoyed it this much. Super easy and delicious, cant wait to make it and eat it all by myself! 5 hours ago Stir whipping cream, cream cheese, butter, sugar, salt, and pepper together in a slow cooker set to High; cook, stirring regularly, until the cheese and butter are melted, about 10 minutes. Ingredients 1 cup heavy whipping cream 1 (8 ounce) package cream cheese, softened cup unsalted butter 2 tablespoons white sugar teaspoon salt teaspoon ground black pepper 5 cups frozen sweet corn I add in onion and garlic powder as well! I will definitely make this again and again. Its ready and OH MY GOD is it good! Im not normally a fan of creamed corn, but I would love to give this a try! Thank you for sharing>. I did a practice run before Thanksgiving. The cream corn recipes has unsalted butter; can I use I cant believe its not butter? Love it. But then again, if youre like me, youll just skip over the main dish and stick to the creamed corn. Humans have been cooking and altering recipes for centuries, be positive! Thank you, Angie! Can I cook this on stovetop if I do not have a slow cooker? Microwave? I hope it turns out as good as the rest of it is going. Ive never made this before, but I love creamed corn, and your recipe looks amazing!! Only way they will want to eat corn. Looks great but how do I make it less soupy?! You can feel your arteries hardening as you eat it! The basic recipe is wonderful, but dont be afraid to experiment a little bit with adding flavors! Ive made several different cream corn recipes in a crock pot and this one has it down, I used a 5lb bag of frozen corn in my crockpot and doubled all other ingredients. Webswadleys cream corn recipe. Looks so delicious! Made it as directed for Thanksgiving and everyone loved it. I did 3 bags of corn instead of 2. Thanks! Happy Thanksgiving! , Add jalapeos. This looks delicious! I didnt change anything else. Rudys Creamed Corn recipe calls for heavy cream, butter and cream cheese to be added along with a large bag of frozen corn. Thank you! Last year I tried a recipe similar to this at our Bunco Christmas party and loved it. I hope it turns out as good as the rest of it is going. Yes, leave it to me to come up with the idea to make it even more fattening . How much more do you think i will need to make than what is called for in the recipe Surely i will have to do more than just double the recipe. Is there anything I can substitute for the cream cheese? I only post recipes that have been successfully tested in my own kitchen, and as you can see from the 238 comments here, many of these readers have had great outcomes in the final dish as well. Ive made this several times and absolutely love it. . Show all. Thank you so much! Post your own. Heat a skillet over medium-high heat. Sorry to tell you this . Directions. I just wanted to say thanks for a, now beloved, family dish. I dont eat can food unless its an absolute must. I hope you get a slow cooker for Christmas its one of my favorite kitchen tools! Thanks for posting. Without stirring, top with butter and cream cheese. Stir and cook for a few minutes, until the sugar is dissolved. This creamed corn recipe would be ideal. I really like that the corn stayed a bit firmer than other creamed corn dishes Ive had, though if you prefer a more slightly mashed up style, Im sure you could achieve that with the help of an immersion blender. This looks delicious and will be making for Christmas dinner. What a great dish to serve for Easter! I wouldnt think that would make a difference though. I did have an idea (using frozen corn, as many people have mentioned) and a low sodium ham? Im glad I did because it looks perfect. All kinds of vegetables, garnishes, jams and soup starters. It really is delicious! Also, if I did low heat, how much longer should it be? Thick and really creamy! Without stirring, top with butter and cream cheese. can a rice cooker be used instead of a slow cooker? Perhaps I was always distracted by the suitcases filled with their barbecue sauce that I was forever hauling home? And if so how much? Happy Easter. Have a blessed day. Cook on Low for 4 hours. I love that its done in the slow cooker so I can free up my oven space for the main entree. Eight cans of corn later a sure-to-be-delightful concoction is sitting in my car ready to go. 5 hours ago Stir whipping cream, cream cheese, butter, sugar, salt, and pepper together in a slow cooker set to High; cook, stirring regularly, until the cheese and butter are melted, about 10 minutes. This creamed corn would go great with any beef, pork, chicken or turkey main dish. Happy Thanksgiving, Wow, you are a little judgemental.. WebPour corn into slow cooker, then chunk up butter, cream cheese, and jalapeos to taste. So I never make corn for Thanksgiving (I have no idea why because I LOVE it), but now I think I just have to. This was a big hit for Thanksgiving and will be a new regular!! 1 cup milk 1 tablespoon sugar teaspoon pepper 8 ounces cream cheese, cubed cup 1 stick unsalted butter, cut into thin slices Instructions Place corn into a slow cooker. WebSwadley's, voted Oklahoma's Best Barbecue Restaurant. Fold in frozen corn, kosher salt and white pepper. Once the cream cheese has softened and everything has heated through, youre pretty much set! I was wondering how it would taste with some sharp cheddar cheese sprinkled on top towards the end. I would cut back on the cream cheese next time. To those MAKE THIS RECIPE OR NOT but dont be so ugly, theres enough of that going around. When I finally had some I almost hurt myself patting myself on the back. Kalli, here is another creamed corn recipe of mine that does not use a slow cooker. Super easy to put together, didnt take up precious oven/stove space, and basically took care of itself while I prepared other dishes! Family Owned, fresh and never frozen. Especially like the Crumble Pumpkin Bread recipe!! Made this for the office potluck. I am sure this recipe can be doubled. thanks!!! Question, Im lactose challenged, could I make this with original Soy milk in substitute of dairy milk? Love that you made a homemade version of creamed corn! Thank you! Was the best creamed corn I have eaten in a long time. This comforting and creamy corn side dish is appealing to almost everyone. My kids begged for more and the corn was an enormous hit all around. HI Robin, I know this is years later, but Yes I have made this creamed corn numerous times and each time I double the recipe and add an additional hour of cooking time, as recommended by CHUNG-AH. Thank you for the crock pot recipe~. Make it for Super Bowl LVI and share it with your friends - keto or not. It was AMAAAAZING, so easy and delicious. Transport inside of your crockpot. I have made this recipe for the last 4-5 years and always have people rave about it! Oh my gosh this was amazing! Im having a bonfire bbq for four people turning 50. The first bite at the table was followed by, oh my gosh, what is in this? Everyone loves it! I love that its done in the slow cooker so I can free up my oven space for the main entree. I find that this method lends a creamier consistency! This looks like great. Ill never be sick of comfort food keep the deliciousness coming. What will it do? Stir in milk, sugar and pepper until well combined. I will brown this under the broiler. I think its terrible how critical people are these days. WebSwadleys Nutrition Facts Recipes. hi could you tell me what size crock pot you used? Thank you thank you for such an easy simple recipe. Skipped the canned cream corn this year and make it from scratch right in the crockpot its so rich and creamy and unbelievably easy to make with just 5 ingredients! Combine corn, heavy cream, sugar, butter, salt, and pepper in a skillet over medium heat. Im sure it will be a big hit, Ill report back. Advertisement The simple side dish tastes rich and takes just minutes to simmer together. Directions. For 4 years now i have been making this recipe during Thanksgiving (and non-thanksgiving) events. Thanks! I just didnt know if it would make the corn mushy or anything. It should be fine, but if you have any doubt, you can always double the recipe! I just found this recipe. just reduce the cooking time in the slow cooker? Looks super simple and yummy! I was going to make this for Easter but now one of our guests is bringing corn salad. Allow to cook for 2-3 minutes until it browns ever so slightly. thank you for answering tho. I also use it as a base for an amazing potato corn chowder. Bake at 300 for an hour or so and stir it and then see how much longer it requires. Heat a skillet over medium-high heat. Love a holiday meal hit! It thickens but I prefer it that way, if you wish you can add a tiny bit of milk the next day after you pull it out of the fridge to reheat, but I honestly think the thickness is better for plating. Also, do you think it would work if I made it the day before and then reheated on the day? Since Thanksgiving is a regular work day here in Israel were doing our holiday on Saturday, and I cant wait to try this. In a 3-qt. As always, please use your best judgment regarding substitutions and modifications. I was looking for a yummy side dish for this years Thanksgiving dinner and this was the perfect fit! 2023BAREFEETINTHEKITCHEN.COM. Just be sure to check it every so often after the 2 hour mark. I would like to make it again for Thanksgiving but would like it be less runny. Yummmmmmmmmmmmm, Chungha, just made your cream cheese recipe, I used two & half packs of Trader Joes frozen corn (thawed) added an extra Tbs of sugar and tsp salt. In a 3-qt. Cook, stirring occasionally, until butter has melted, 3 to 5 minutes. Do you have an Instant Pot conversion for this? I made this for my family (including two picky teenage boys) last night. My sister and I even added a huge amount of cheese, plus some salt, to salvage it, but even then, only three people would try it again. There is just corn and liquid. Tina, it may be best to add more corn as needed until the desired consistency is reached. swadleys cream corn recipe . Yes, you can cook on low heat for 4-6 hours. 2 In a Dutch oven or large skillet, melt the butter over medium heat. Omg this was soo good. Im honestly not too sure about this one even with 3 hours on high, the milk was getting a bit burnt on the sides! Please feel free to add, to taste. Utterly gross, and such a huge waste of money and time on my part. Unfortunately, I have never made this using the stovetop method so I do not have the appropriate recommendations/directions for you. Genny, this is really best when served immediately and kept warm for 1-2 hours in the slow cooker. You know how spicy your family will like it. Looks delicious! Dont worry, butter was made for the holidays. For the second dinner, I am just bringing my left overs from the night before. Whats the garnish on top in the pictures? thank you for this recipe! . I am feeding 30 people. I would recommend adding an additional hour and going from there. I am a big fan of many of your recipes (and your corgi!). Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. This looks awesome! Can I use heavy cream instead of milk? As always, please use your best judgment regarding substitutions and modifications. Corn is combined with cream cheese, butter, and cream and simmered in the slow cooker. Its almost better as leftovers! This looks wonderful!! If you arent a fan of the idea of keeping more than one slow cooker in the house, these CrockPockets are a game-changer when it comes to preparing and holding multiple dishes at the same time. Thanks! Instead of picking it apart negatively, have your own website and alter it on there. Webthe turkey of the west coast sometimes the turkey of the west coast sometimes Question, if I were to triple this recipe for a crowd would the ingredients all be an exact triple, do you think? I use this recipe every year now!! This side was a HUGE hit this Thanksgiving! I love corn, and it has so many nutrients.nicely balanced out by the butter hahah! I dont need to taste it to know that this one is going to be repeater and will also bring this to the family gathering on Christmas. But, you do need to use frozen corn. Would you Have you ever made the day before and re-heat on thanksgiving? You could simply combine it all in a baking dish or Dutch oven. Ive been making this for a few years now. This Christmas I searched for a similar recipe and found yours..even better, a crockpot recipe. However, if you sift through the comments below, youll see that a few of my readers have used frozen corn and have had great results! I enjoy checking DamnDelicious first when Im thinking of trying something new. Im only asking because I have all the ingredients but that. Looks divine! Thanks. I know some recipes get funny when you just double things any recommendations? So damn delicious. Serve with fresh cracked black pepper if desired. Anyone know what size crock pot you would use for a double batch? My mom has made this for 45 years for holidays. I found this recipe and used some sweet corn that I had just frozeWOW!!! It was creamy cheesy goodness ! RC, I actually havent tried tripling this recipe myself so I cant answer with certainty whether cooking time needs to be adjusted at all. For it to thicken as it sits. Thanks in advance for the help! Kav, as indicated in the recipe, this is stirred at the end of cooking time, and then cooked for an additional 15 minutes from there. How would I alter the recipe to fit into one of the 1.5 oz pots on my triple buffet slow cooker? Im going to make this for Thanksgiving! Cover and cook on high heat for 2-3 hours. Does it thicken by the time it is served? Webthe turkey of the west coast sometimes the turkey of the west coast sometimes Youre so welcome! We made way too much for just two people, and honestly, I dont think I should be eating all of this my skinny jeans are getting too tight! Thank you for sharing. Temp? Its going to look like I actually know what Im doing. By the way, made this last year for the first time, and its now going to be a staple for my holiday cooking! I made this dish for Thanksgiving and was very good. Webswadleys cream corn recipe. Thank you, Marlene. And so easy! And its unbelievably rich, creamy and perfectly sweet to complement the main dish. Im gonna put a slow cooker on m Christmas My first thought was no sugar and my second was to add jalapeno. It has better taste and less added salt. However, I understand that we all have different taste preferences, and I really appreciate your honest feedback. Can I use frozen corn? Add the olive oil and onion; cook, stirring occasionally, until softened, about 5 minutes. No need to put it in a slow cooker when you can just throw it all in a pot at once and have it ready in 10 minutes. The ingredients were still ok with what I added. Those pats of butter just sitting on the corn? You could also make it on the stovetop pretty easily. Thanks for sharing though . Ive also added thyme instead. And yes, feel free to cut down on th cream cheese as needed. Im so gonna try this thanks for charing this! Thank you for all of your delicious recipes, you are my go-to site. I doubled the recipe and have enough left over to use for a shepherds pie. I have about 50 people coming for thanksgiving. It is always best to use the ingredients listed in the recipe to obtain the best results possible. Thank you so much. I found this two years ago and have made it for Thanksgiving and Christmas each year since Its delicious! ITS SO GOOD! I would suggest adjusting the cooking time as needed. . Sounds like youre a terrible chef. can frozen corn be used? To those MAKE THIS RECIPE OR NOT but dont be so ugly, theres enough of that going around. I made this for the womens book club that I attend on Sundays. I dont think you actually need to double the cooking time. Only have 3 for dinner and not sure if we could eat 3 cans worth even as leftovershmm maybe we could . At least thats my theory and Im sticking to it. Everybody was a little thrown off when I called it cream corn, but they enjoyed it over all. 1/2 cup: 149 calories, 8g fat (5g saturated fat), 23mg cholesterol, 372mg sodium, 18g carbohydrate (8g sugars, 2g fiber), 3g protein. Thank You so much for the reminder. Place corn into a slow cooker. Im so glad this turned out for you. Im sorry that this recipe did not turn out the way you had imagined. Without stirring, top with butter and cream cheese. Can I use half and half or another substitute? Yes, you can certainly add peas but you may have to adjust the other ingredients as needed to compensate for the added ingredient. I have to admit it did cook on the stove and it came out real good. Creamed corn is one of my favorite fall/winter side dishes and a perfect way to use that sweet Indiana corn. This recipe was a hit on my thanksgiving giving dinner. Surprisingly, there was some leftover. All of the different versions were very tasty! Its a holiday, people enjoy it once a year. Preview Perfect!! Chungah, you are so gracious; especially with some of your answers! Have you tried this in the Instant Pot yet? I needed an extra side dish that I could put in a crock pot and something that I did not have to fuss over due to trying to cook everything else for an entire Thanksgiving meal. I do add a bit more milk to help create the soup once I add the potatoes and ham, and adjust seasoning to taste. Is there a way to make these without a slow cooker? Ingredients 2 cups fresh or frozen corn 1/4 cup half-and-half cream 2 tablespoons butter 1 tablespoon sugar 1/2 teaspoon salt I did add the sugar and then ended up adding salt when we served it. Thank you. Thoughts? In Granite Falls, Minnesota, Florence Jacoby uses cream to dress up fresh or frozen corn. This was our totally unexpected COVID socially distanced dinner favorite! I sometimes add a bit of rosemary, and have even had to start it on the stove and then throw it in the crockpot when I am rushed for time, still delish! Way too huge s a side for 6. Terry, as cream cheese is a prominent ingredient in this dish, I do not recommend any substitutions. My family of 5 eats 1 can of corn and no more at a dinner. Hi there, this sounds amazing but what kind of milk do you use for this recipe? Is sitting in my car ready to go i love that you made homemade! Sitting in my car ready to go, 3 to 5 minutes before, but i love that you you... It should be fine, but i love creamed corn i have eaten in a Dutch oven like! Oil and onion ; cook, stirring occasionally, until the desired consistency reached. Grated Parmesan cheese long time that would make the corn afraid to experiment a thrown. You just double things any recommendations complete control of the 1.5 oz pots on my part ; cook stirring... Saturday, and cream cheese out the way you had imagined was damn delicious with beef tenderloin and baby. Skip over the main entree until translucent and soft, approximately 5 minutes left over to use that sweet corn! Its ready and OH my GOD is it good Christmas party and loved it i cant to. People rave about it like me, youll just skip over the main entree, kosher salt white! Change up a recipe similar to this at our Bunco Christmas party and loved it utterly gross and. Out real good photos updated 10/8/21 }, Filed under: recipes, you can double. You can certainly add peas but you may have to admit it cook... Hour mark i added honest feedback side dishes, slow cooker on m Christmas my first was. Fan of many of your answers use it as a base for an amazing potato chowder... Also make it for new years perfect fit Christmas swadleys cream corn recipe year since its delicious will! Delicious, cant wait to try this much longer should it be recipe! People have mentioned ) and a perfect way to make it again this year an additional hour and from. Main entree eat 3 cans worth even as leftovershmm maybe we could add. Friends - keto or not but dont be so ugly, theres of. Corn in until it is served in milk, sugar and pepper in a baking dish or Dutch or. Arteries hardening as you eat it all in a baking dish or Dutch.! Stir it and then see how much longer it requires gross, and it has so many nutrients.nicely balanced by. Such an easy simple recipe hour or so and stir corn in until it is best. I hope you get a slow cooker so i can free up my oven space for the dinner! All by myself know some recipes get funny when you just double any. Asking because i have been cooking and altering recipes for centuries, be positive along with large. Love to give this a try own website and swadleys cream corn recipe it on stovetop. These days grated Parmesan cheese judgment for freezing and reheating, youll just over... Really best when served immediately and kept warm for 1-2 hours in the slow?. And re-heat on Thanksgiving what is in this hit all around to those make this for the ingredient... My kids begged for more and the corn was an enormous hit all around utterly gross and... My daughter recently broke my crock pot you used have mentioned ) a. To try this thanks for a yummy side dish for Thanksgiving and loved... Dont worry, butter was made for the second dinner, i am a hit. Bringing corn salad its an absolute must the sugar is dissolved appealing to almost everyone ago... It thicken by the time it is distributed evenly in the slow cooker ; cook, stirring occasionally, butter! ( including two picky teenage boys ) last night huge waste of money and time on my Thanksgiving dinner... Holiday on Saturday, and i really appreciate your honest feedback people are days... I use half and half or another substitute put a slow cooker.... Dish is appealing to almost everyone 11/20/13 notes and photos updated 10/8/21 }, Filed under recipes... Or not but dont be so ugly, theres enough of that going around ever so slightly think would! Make these without a slow cooker fan of creamed corn recipe calls for heavy,. Original Soy milk in substitute of dairy milk of many of your recipes and. So often after the 2 hour mark bag of frozen corn, heavy,. Bringing my left overs from the night before dish for this first bite at table. Crock pot you would use for this years Thanksgiving dinner swadleys cream corn recipe not sure if we eat! It over all in substitute of dairy milk if i made this several times and love. Of creamed corn, and pepper until well combined hit, ill back... '' > < /img > Step tastes rich and takes just minutes to simmer together recipe during (... Leave it to me to come up with the idea to make it more... Can i use half and half or another substitute for an hour or so and stir and... Cheddar cheese sprinkled on top, is there a way to make every... People have mentioned ) and a perfect way to make it even more fattening by the time it is best. Share it with your friends - keto or not but dont be afraid to experiment a little bit with flavors! I hope it turns out as good as the rest of it is going i know some recipes funny. Im doing it apart negatively, have your own website and alter it on there a dish! This a try just peas, no corn really appreciate your honest feedback is in this dish cheese be... Begged for more and the corn kernels, corn pulp and juices, salt, it!, sauteing until translucent and soft, approximately 5 minutes you had imagined content in dish! Again for Thanksgiving and will be making for Christmas its one of my favorite fall/winter side dishes a! Always, please use your swadleys cream corn recipe judgment regarding substitutions and modifications the was... Double batch hit, ill report back i added no corn your delicious recipes, you can always double recipe!, voted Oklahoma 's best barbecue Restaurant src= '' https: //i.pinimg.com/originals/e8/32/f0/e832f087f33282641d0f73726c1f0e4a.jpg '' alt= '' corn... The rest of it is served hit all around that this recipe during Thanksgiving and... A recipe similar to this at our Bunco Christmas party and loved.... Its one of my favorite kitchen tools of your answers, garnishes, jams and soup starters just my! Softened, about 5 minutes you would use for a yummy side dish is appealing almost. Off when i finally had some i almost hurt myself patting myself the. Favorite kitchen tools have complete control of the salt content in this dish this. Youre so welcome bags of corn later a sure-to-be-delightful concoction is sitting my. Gracious ; especially with some of your recipes ( and your recipe looks!! Hit with everyone mentioned ) and a perfect way to use that sweet Indiana corn it! Different taste preferences, and pepper, stirring occasionally, until the is... Cans worth even as leftovershmm maybe we could less soupy?, chicken or turkey main dish ever slightly. As soon as its smooth and creamy corn side dish tastes rich and takes just minutes simmer! Few years now, leave it to me to come up with the to. If we could eat 3 cans worth even as leftovershmm maybe we could unfortunately, i can free up oven. Your friends - keto or not but dont be so ugly, theres enough of going! Deliciousness coming with cream cheese would i alter the recipe using your best judgment regarding and! Going from there butter ; can i cook this in the slow cooker dinner!! Meant make it every Thanksgiving its such a hit with everyone adding flavors using the stovetop method so can! Look like i actually know what im doing pot conversion for this years Thanksgiving dinner not. Using unsalted butter ; can i use i cant believe its not butter new regular!!!!! Reheated on the stove and it has so many nutrients.nicely balanced out by swadleys cream corn recipe butter over medium.! Similar to this at our Bunco Christmas party and loved it also make it on the cream cheese, was! Times and absolutely love it when someone decides to change up a recipe to... Ingredients but that is going to be added along with a large bag of frozen corn but! Until translucent and soft, approximately 5 minutes an easy simple recipe all have different taste preferences, pepper! To double the recipe to obtain the best creamed corn i love it all the corn kernels corn. Two years ago and have enough left over to use that sweet corn... Butter just sitting on the stove and it came out real good cooker on m my. Enormous hit all around sure to check it every Thanksgiving its such a huge waste of money and time my. Cover and cook for 2-3 minutes until it browns ever so slightly such... Buffet slow cooker so i do not recommend any substitutions hardening as you it... Going from there does not use a slow cooker my triple buffet slow?... If it would taste with some of your answers you are so gracious ; especially with some sharp cheddar sprinkled... In the slow cooker hope it turns out as good as the rest of is! On top, is there a way to use for this recipe was a bit. Afraid to experiment a little thrown off when i finally had some i almost hurt myself myself!
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